Too Good To Co-Founder Jamie Crummie shares his vision for the next 25 years and how the food waste problem can be solved.
Read More
Too Good To Co-Founder Jamie Crummie shares the startup’s challenges regarding the perception of what is food waste. When Too Good To Go first launched the perception around food waste was different. The tech for good startup had to educate its audience.
Read More
Too Good To Go Co-Founder Jamie Crummie addresses the initial challenges of getting partners on board of the platform. Too Good To Go collaborates with different types of food providers like restaurant owners, bakeries, markets stalls, hotels, and supermarkets.
Read More